Original I had planned to write as I was in Lucca this
summer, but due to the “tool” was not as good as I had hoped to do so I
cancelled the plans and better have the words over the next week or so with
picture show some of the fun we had during the time.
We had a mission to complete, or at least first step of the
mission in finding our place in or close to Lucca. It looks like we completed
that part, but the final touch of the deal will not be completed before in
October/November. The market in Italy is not like other places, like Norway, so
if it has not been sold for more than a year, it will not the next 3 months. Ok
if it goes, it goes, and it was not to be. Than we know what we look for next
time.
Bike ride some Sundays was fun and at times challenging. Visited
Tenuta San Pietro Lucca, and Pinocchio Park in Collodi along with other smaller
bike rides in Lucca area to get even more familiar with the city and surroundings,
will be back to it another day.
The same with the restaurants visits we had with the new experience
and the development of the restaurants in the area.
All in all, the time in Lucca was as expected, just
fantastic. Our Italian friends from the real estate brokers to our dear friends
at the Hotel Ilaria and the many restaurants we visit.
Touching was the statement from Samuele Cosentino's wife, Silvia,
declared when we told them it was our last dinner for this summer in Lucca;
When you leave the summer leaves.
Silvia and Samuele
When we arrived the summer got to Lucca, but we will make
sure that the sun is back later in the year. Even I will lose out on the world
championship in cycling I will bring back the summer in October at latest.
And that is what this is all about. In Norway we have been
used to Dissimilis in more than 30 years and see all those that have gone
beyond. Every Norwegian from the King to whoever you ask knows them and enjoys
their laugh, excitement and expressions of their talents and skills.
In front line to bring these talents in focus in Lucca is my
dear friend Samuele Cosentino. It has been fantastic and emotional to see what
he managed to bring to the podium. First of all the record and video with
Iacopo, second
Italian music is full of emotion. The beauty of the sounds
of the lyric and most of the time with a tune that embrace the lyric in a way
that you only can embrace the result yourself.
So from a record and a video Andare oltre si puòhas become a very interesting event with participants
in different area like music, graphic arts, painting, sculpture, photography
and video.
The Prize"Go beyond you can" was
created to stimulate, enhance and promote creativityin the arts/culturalsolidarityon the issue ofsocialrights.
The nameis inspired by thesong written bySamCosentinoand sangalong with Iacopo Grisafipublished
in December2012.
Art, inall its forms,is a mediumcapable of describing, to tell, tocommunicate.
A jury of15experts from the worldof art, designand communication and the program includes agroup exhibitionin Luccain the prestigious PalazzoDucale14 to 21 December2013.
The award ceremonywill take placeDecember 21, 2013in conjunctionwitha charity auctionof
all the workssubmittedto the
AssociationDownLucca.
Palazzo Ducale - Lucca
Mentioned is the Norwegian Dissimilis and maybe there is
something for them in this event in Lucca or maybe there is some experience from
the 30 year’s work at Dissimilis building relation and tie knots is part of my
game and what I will do for them and bring on a new passion as I am settling
down in Lucca.
It will be
something I will write a lot about. It is almost a passion with the food in
Lucca. Yes in general all over Italy, with the environment, the noise from the
locals is music in my ears.
The harmony
between the locals, the food and the wine gives you an exciting experience most
places. So I will talk about both, the not so pleasant experience and the so
much more pleasant experiences.
Like this
summer we can’t avoid our favorites in Lucca. Osteria Baralla,
Orti Di Via Elisa, Ristorante Giglio and Paris Boheme – Lucca. But a visit to the famous Buca di
Sant’Antonio is needed so I can put some words and experience around that as
well. If there will be others this summer, sure if not in Lucca so on some of
our bike trips in the surrounding.
So why do we
love these restaurants?
They have
different character, different kitchen, and as well different environment
around. So it all in all gives different experience to enjoy.
It must be
Orti Di Via Elisa that is my number one. Since my first visit to Lucca in
November 2001 it is the restaurant with that special local family atmosphere that
I enjoy. In addition they have over these 12 years had a fantastic staff that
at times can go crazy along with the manager Samuele Cosentino.
Samuele Cosentino
Have a look at
the video J I hope I can come across some crazy activity this summer as
well and in the future.
Just look at
some of the plates we had last summer and sound of the menu…I am counting days
and hours until I have my first visit this year July 5th at 7pm.
Not like the
Orti De Via Elise during July, but I love our corner outside and see the
tourist come out from the Piazza Anfiteatro.
Great Location
Both
restaurants have a menu full of local specialties and they are to love. Osteria
Baralla is a bit smaller so it is not always easy during the summer months to
get a seat or the seat you want, but just hang around and wait, because the
kitchen serve you a fantastic meal. If you chose what they have on the grill it
is just the best.
Great people
The owner and
people working there are very friendly. Assist you in your choice so you can
have the best evening and your will remember your dinners as you will remember
your cultural activities in Tuscany.
Our favorite starter : Proscute e Melone
I love this corner at Osteria Baralla
Osteria Baralla have a great indoor environment too
So we are
walking across to Piazza Napoleone where we normally enjoy the Lucca Summer
Festival. This year I have counted 15 different events during July. However no
concerts tonight, we are rounding the corner at the hotel and sit down so we
have a view to Teatro Giglio and we are at the restaurant with the same name
Restaurante Giglio.
We have
special days in July we love to be there. It is a combination that we do not go
to the concert we may should have, but could enjoy the music at the same time
we enjoy great food.
Uno per tre
The menu is
a bit different than the other two mentioned. It is more a step up on the scale
and that you see on the menu, but hardly on the prices.
Our favorite
waiter know our choise of wine so the Rosé “Five Roses Rosato Pugliese” when we enter at agreed time. To be safe for a
table at Giglio, book your table in advance.
“Five Roses Rosato Pugliese” is ready
My wife and
I enjoy the outside space during summer time. I was even sitting outside when I
was across in October last year.
Inside you
can enjoy the frescos in the dining room and put yourself back in time.
And once
again FOOD is why we are there and the restaurant and their chef knows how to
be creative and make the plates as art to see and food that melt on your tongue
and your mind is blown away. Last summer I was surprised with the Norwegian
Stock fish as a Carpaccio. What it will be this year it remains to see, but I
am sure I am up for new great surprises.
Not a
typical Lucca restaurant, but with a location at Piazza Cittadella and a view
to a statue of the famous Luccese Giacomo Puccini.
Around at
the Piazza in the evening normally you will see children play, tourist to take
photo of the statue or visiting one of the other restaurants here. The Piazza
is not large so it has a nice intimate atmosphere. All in all it gives a wonderful background to
the wonderful food the serve at Paris Boheme.
The owner of
Paris Boheme is an artist that just a few years ago came back to Lucca to
establish this restaurant. He put the hole soul into it what he do, and as many
creative souls, they do not have to come from fine restaurants some place in
Europe to create what you are looking for in fine dining with atmosphere.
Here I would
like the pictures again show the pleasure of visiting this restaurant in Lucca
as we will do during our stay in July. So you may see us at this or any of the
other restaurants mentioned today. Hope this as well make you feel like travel
again and set sail for Lucca.
In our preparation moving to My Lucca my wife and I started
in January with Italian lessons. At ICCC her in Houston (Italian Culture and Community Centre) we got ourselves a great teacher. Daniel Cooper who took his
masters in Florence. He guides us in to the challenging language. When I have some
time I also use Rosetta Stone on my computer, and those two in combination make
me understand. In addition I feel it is a question of
practicing and we will be able to at least have some minor conversation other
than just manage ordering the food at the restaurants.
The ICCC is not only holding Italian lessons but all from
wine tasting and cooking classes (for both adults and children), to showing Italian movies and in general
presenting the large variety of Italian culture.
Festa Italiana
In one way it is our Italian hideaway in Houston every
Tuesday as we have our classes with Daniel.
Cooking classes for children
In addition to our classes and study material we
have a great dictionary. I am all for visualizations and that is what we got in
this dictionary.
The grammar can at
times be a challenge, but as we are two and my wife is an ex teacher from years
back, and have a brain that remember more than what I can, we are an excellent
combination. I pick up more words and she the grammar.
We better be prepared as the guys at Hotel Ilaria will challenge
us as we arrive July 5th.
For many good reasons we will be visiting some wineries in
the area around Lucca this summer. We will enjoy the tasting and hopefully
bring some of the wines across to Houston area so more people worldwide can
enjoy the taste of local products from the region.
We already have in process the wine from Tenuta Setteventi.
A small boutique winery located in Vorno. This small estate of around 50
hectare produce at this time white wine LISIDORO and SPUMANTE, Olive Oil and
have a great resort in progress.
The LISIDORO 2011 has been presented by Capital Grill in
Houston and will be on their wine list from August 2013. We expect the wine
will be on the wine list around US and the more than 50 restaurants they have
in the states.
I am glad we have been building a good relation to the
importer in Houston who also does the distribution around the country. Also I
am glad that they are looking for more Italian wine so I can promote other
producers that may lean more to the red wine that most people are used to from
Tuscany.
Casata Davini is one of the two other wineries we will visit
along with Pietro Beconcini. Casata Davini are located in Montecarlo just 20
minute drive from Lucca (20 km). Pietro Beconcini is located in San Miniato
Pisa and is around 50 minutes away from Lucca (46 km).
Both wineries have a varied selection of wine to bring to
the Texan market and it will be interesting to spend the days finding the wine
to present in Houston area and around in Texas.
Just to have mentioned it, we will not restrict ourselves to
these wineries if someone come up with proposals that we could be a “short”
bike ride and spend a day or afternoon among the wine stocks and the beauty of
the countryside we are open to other places to see and wine to taste.
Finding a home in Lucca can be challenging. It takes time,
first of all to accept your own wishes in what you are looking for. Thereafter acknowledge
who is to live in the home, for what period. In addition who do you expect will
visit you and time frame they will be allowed to stay.
From Migliano
Finding someone to work with in the process is also a challenge.
Language issues could be a challenge in addition accepting the culture
difference in responding to your questions. In 2012 we had 3 different
companies/persons showing us places of interest. We picked one of them to have
contact with over the last year and this person have to get into his car and
show us the latest properties we want to look at this summer of 2013. We do not
have language problems with this person, but at times I wish he was a bit more
Norwegian in his respond time. Italian culture and Italian time is something
many have had experience of. So at times I could be a bit impatient.
Casa Corte at San Marco
Last year we looked at house both in the larger outskirt of
Lucca and close to the walls. Not at any apartment, but our list of want’s may
have changed over the year and we will implement in our look around both
apartments outside the wall in addition to inside the walls of Lucca city.
A great kitchen can
make you wrong choices
We have to accept our age and have to look at our needs and
want’s in the year to come. I am sure we will have all our five children and 12
grandchildren wanting visits almost every year. This indicates at least we need
to make some space available for visitors. With so many grandchildren growing
up, and children, we also need to make a visitor list so all can have the opportunity
in addition make good relation with people that rent out properties in our
close neighborhood.
All brand new! An
alternative, missing the Tuscany touch.
As you see on the pictures I have added we looked at many
alternatives last year and we have been looking at the real estate companies web
pages for the last year and at present down to 10-12 properties we want to look
at this summer.
I am glad we have had a lot of time for this process. It is
needed to make the right choices. So if some of you will jump in to this
process please ask for advises we will be more than happy to give from our experience.